Wednesday, January 23, 2008

Plus Size Clothes Ship To Canada

Blitz

A friend claims that the kitchen just signed frozen food (the only thing that sticks in my freezer is so fond of Capitan Findus to my daughter and me and even cans of ice cream Häagen-Dazs , I recommend the macadamia nuts ;-)). Today I asked, between a script and the other, if I had around a recipe for apple pie. Here she is fresh from the oven! :-)

Ingredients: 700 g
apple

sugar 3 tablespoons lemon juice


60 g butter 150 g sugar 2 eggs

grated rind of half
lemon ½ packet of yeast
200 g of flour a cup of milk

a spoonful of rum or marsala

Cut the apples, sprinkle with sugar, sprinkle with the lemon juice and zest.

Mix flour, yeast, sugar, add egg yolks, melted butter, juice and zest of half a lemon, milk and rum or marsala ( the operation can be done with an electric mixer ).

Beat the egg whites and gently incorporate.

Then add the apples and place in baking pan previously greased.

preheated oven at 180 ° - 45/60 minutes.


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