perhaps it is not clear from the title, but it's just ham rolls with Russian salad :-)
Ingredients 4 slices of ham is not too fine
4 tablespoons of potato salad prepared
jelly
diced carrots and potatoes, the reoccurrence of cooking vegetables in boiling salted water for about 20
With the food processor Preparing for an egg with mayonnaise, salt and then pour flush the vegetable oil and then a tablespoon of vinegar or lemon juice.
Then add the mayonnaise (which must be very firm) to the cooked and cooled even after adding a can of peas, drained (I like Bonduelle).
Then put on each slice of ham and a tablespoon of mayonnaise to form the rolls.
Place in a baking dish or individual molds (the molds are fine creme caramel).
Prepare gelatin according to package instructions and pour the liquid on the rolls covering them completely. Let
in the fridge until the jelly will not be solidified.
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